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Your career in hospitality.
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Important Skills
Active listening
Time management
Attention to detail
Organization
Kitchen Steward
Are you interested in food preparation and working in a kitchen but looking to pick up some experience before taking on a cook position? Are you a highly organized worker? Being a kitchen steward can help you pick up some kitchen knowledge and prepare you for a cook position in the near future.
As a kitchen steward, you can quickly rise to a sous chef position with the right training, learned experiences and skills! A typical kitchen steward career path is highlighted below.
Kitchen Steward Career Pathway
Kitchen Steward
A kitchen steward is responsible for maintaining the cleanliness and proper storage of all kitchen equipment and essentials.
Kitchen stewards are in charge of ensuring the kitchen is clean and organized at all times. They must properly store all china, glass and silverware as well as operate all kitchen equipment.
Kitchen stewards not only help to organize the food storage but also assist in light food preparation and serving food and beverages as needed.
Kitchen stewards make sure that the hotel’s established safety and security policies are followed, as well as everything being up to OSHA guidelines. They must report any issues to make sure everyone is safe at all times whether at work or as a guest.
Job Statistics
Job Qualifications
Job Requirements
Your career in hospitality.
Brought to you by:
Kitchen
Steward
Are you interested in food preparation and working in a kitchen but looking to pick up some experience before taking on a cook position? Are you a highly organized worker? Being a kitchen steward can help you pick up some kitchen knowledge and prepare you for a cook position in the near future.
As a kitchen steward, you can quickly rise to a sous chef position with the right training, learned experiences and skills! A typical kitchen steward career path is highlighted below.
Kitchen Steward
Career Pathway
A kitchen steward is responsible for maintaining the cleanliness and proper storage of all kitchen equipment and essentials.
Kitchen stewards are in charge of ensuring the kitchen is clean and organized at all times. They must properly store all china, glass and silverware as well as operate all kitchen equipment.
Kitchen stewards not only help to organize the food storage but also assist in light food preparation and serving food and beverages as needed.
Kitchen stewards make sure that the hotel’s established safety and security policies are followed, as well as everything being up to OSHA guidelines. They must report any issues to make sure everyone is safe at all times whether at work or as a guest.
Job Qualifications
Job Requirements
Important Skills
Powered by:
Job Statistics
*Statistics have been taken from Hcareers and the Bureau of Labor Statistics
Active listening
Time management
Attention to detail
Organization
*Statistics have been taken from Hcareers and the Bureau of Labor Statistics